Laz Mero, M. L., Tuárez Párraga, M. A., Bermello Ochoa, S. J., & Díaz Campozano, E. G. (2018). Physicochemical evaluation of passion fruit juice at different concentrations of hydrocolloids.
Cita Chicago Style (17a ed.)Laz Mero, Mabel Leonela, Miguel Alejandro Tuárez Párraga, Stephany Judith Bermello Ochoa, y Edison Geovanny Díaz Campozano. Physicochemical Evaluation of Passion Fruit Juice at Different Concentrations of Hydrocolloids. 2018.
Cita MLA (9a ed.)Laz Mero, Mabel Leonela, et al. Physicochemical Evaluation of Passion Fruit Juice at Different Concentrations of Hydrocolloids. 2018.
Precaución: Estas citas no son 100% exactas.