Knowledge management and organizational innovation to reactivate the production chain of robusta coffee, Ecuador

Knowledge management and organizational innovation to reactivate the production chain of robusta coffee, Ecuador

The development and welfare of the countries depend on their productivity, it is a performance indicator about the natural resources use, capital and human talent. Ecuador is facing a deep crisis of coffee yield: 640.000 sacks of product per year and 2 200 000 sacks of demand, therefore, there is a...

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Hlavní autor:	Duicela Guambi, Luis Alberto (author)
Další autoři:	Martínez Soto, Moisés Enrique (author), Loor Solórzano, Rey Gastón (author), Morris Díaz, Anne Teresa (author), Guzmán Cedeño, Angel M. (author), Rodríguez Monroy, Carlos (author), Chilán Villafuerte, Willian Paúl (author)
Médium:	article
Jazyk:	spa
Vydáno:	2018
On-line přístup:	https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/156
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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