Milk agrifood chain, a cuban case
At the moment, weaknesses in food supply at Cuban supply network coexist, therefore, it is a challenge to increase produc- tion and to reduce the logistic gaps that join the primary production with the commercialization companies, in order to provide consumers with fresh and processed food. This stu...
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Hlavní autor: | Sablón Cossío, Neyfe (author) |
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Další autoři: | Pérez Quintana, Manuel (author), Hernández Nariño, Arialys (author), Romero Álvarez, Aimee (author), López Joy, Teresita (author) |
Médium: | article |
Jazyk: | spa |
Vydáno: |
2018
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Témata: | |
On-line přístup: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/155 |
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