Milk agrifood chain, a cuban case
At the moment, weaknesses in food supply at Cuban supply network coexist, therefore, it is a challenge to increase produc- tion and to reduce the logistic gaps that join the primary production with the commercialization companies, in order to provide consumers with fresh and processed food. This stu...
Sparad:
Huvudupphovsman: | Sablón Cossío, Neyfe (author) |
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Övriga upphovsmän: | Pérez Quintana, Manuel (author), Hernández Nariño, Arialys (author), Romero Álvarez, Aimee (author), López Joy, Teresita (author) |
Materialtyp: | article |
Språk: | spa |
Publicerad: |
2018
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Ämnen: | |
Länkar: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/155 |
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