Diagnosis of the commercialization of coffee in the artisanal center of production and foreign trade, San Plácido parish, Portoviejo
The commercialization of coffee, this cultivation practice has had a slight growth, but with factors that have not been managed, through a government policy that injects projections and above all giving the coffee growers the tools to promote production and commercialization in a manner responsible,...
Na minha lista:
| Autor principal: | |
|---|---|
| Outros Autores: | , |
| Formato: | article |
| Idioma: | spa |
| Publicado em: |
2022
|
| Acesso em linha: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/276 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
Adicionar Tag 
