Estado y mercado de la carne vacuna: un análisis comparado entre Argentina y Brasil, 1960-2015 (Debates)

On the basis of documentary findings and secondary sources, the present article conducts a comparative historical analysis of the participation of the state and other market agents. It presents their impacts on beef production, marketing, and consumption in Argentina in 1976-2015 and in Brazil in 19...

• מחבר ראשי: Brisola, Marlon Vinícius (author)
• פורמט: article
• שפה: spa
• יצא לאור: 2021
• נושאים: HISTORIA ECONÓMICA; ESTADO; COMERCIALIZACIÓN DE PRODUCTOS PECUARIOS; PRODUCCIÓN GANADERA; CARNE VACUNA
• גישה מקוונת: http://hdl.handle.net/10644/8367