A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador.
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| Formato: | article |
| Idioma: | eng |
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2023
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| Acceso en liña: | https://www.dspace.uce.edu.ec/handle/25000/33026 |
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Engadir etiqueta | _version_ | 1824209437905125376 |
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| author | Uruchima, Jessica |
| author2 | Renehan, Cala Castro, Nancy Cevallos, William Levy, Karen Eisenberg, Joseph NS. Lee, Gwenyth O. |
| author2_role | author author author author author author |
| author_facet | Uruchima, Jessica Renehan, Cala Castro, Nancy Cevallos, William Levy, Karen Eisenberg, Joseph NS. Lee, Gwenyth O. |
| author_role | author |
| collection | Repositorio de la Universidad Central del Ecuador |
| dc.creator.none.fl_str_mv | Uruchima, Jessica Renehan, Cala Castro, Nancy Cevallos, William Levy, Karen Eisenberg, Joseph NS. Lee, Gwenyth O. |
| dc.date.none.fl_str_mv | 2023-05-01 2024-02-28T17:48:50Z 2024-02-28T17:48:50Z |
| dc.format.none.fl_str_mv | 10 páginas application/pdf application/pdf |
| dc.identifier.none.fl_str_mv | Jessica Uruchima, Cala Renehan, Nancy Castro, William Cevallos, Karen Levy, Joseph NS. Eisenberg, Gwenyth O. Lee, A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador, Current Developments in Nutrition, Volume 7, Issue 5, 2023, 100093, ISSN 2475-2991, https://doi.org/10.1016/j.cdnut.2023.100093. 2475-2991 https://www.dspace.uce.edu.ec/handle/25000/33026 |
| dc.language.none.fl_str_mv | eng |
| dc.publisher.none.fl_str_mv | Oxford University Press United Kingdom |
| dc.relation.none.fl_str_mv | 10 1 Volmen 7, Numero 5 Current Developments in Nutrition |
| dc.rights.none.fl_str_mv | Atribución 4.0 Internacional (CC BY 4.0) info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | https://doi.org/10.1016/j.cdnut.2023.100093 reponame:Repositorio de la Universidad Central del Ecuador instname:Universidad Central del Ecuador instacron:UCE |
| dc.subject.none.fl_str_mv | urbanicity food environment food security food safety qualitative |
| dc.title.none.fl_str_mv | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| dc.type.none.fl_str_mv | Artículo de revista http://purl.org/coar/resource_type/c_2df8fbb1 http://purl.org/coar/version/c_970fb48d4fbd8a85 Text info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| description | gráficos |
| eu_rights_str_mv | openAccess |
| format | article |
| id | UCE_d80bd29314894eccef5f775ad81ef32a |
| identifier_str_mv | Jessica Uruchima, Cala Renehan, Nancy Castro, William Cevallos, Karen Levy, Joseph NS. Eisenberg, Gwenyth O. Lee, A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador, Current Developments in Nutrition, Volume 7, Issue 5, 2023, 100093, ISSN 2475-2991, https://doi.org/10.1016/j.cdnut.2023.100093. 2475-2991 |
| instacron_str | UCE |
| institution | UCE |
| instname_str | Universidad Central del Ecuador |
| language | eng |
| network_acronym_str | UCE |
| network_name_str | Repositorio de la Universidad Central del Ecuador |
| oai_identifier_str | oai:dspace.uce.edu.ec:25000/33026 |
| publishDate | 2023 |
| publisher.none.fl_str_mv | Oxford University Press United Kingdom |
| reponame_str | Repositorio de la Universidad Central del Ecuador |
| repository.mail.fl_str_mv | . |
| repository.name.fl_str_mv | Repositorio de la Universidad Central del Ecuador - Universidad Central del Ecuador |
| repository_id_str | 2487 |
| rights_invalid_str_mv | Atribución 4.0 Internacional (CC BY 4.0) |
| spelling | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador.Uruchima, JessicaRenehan, CalaCastro, NancyCevallos, WilliamLevy, KarenEisenberg, Joseph NS.Lee, Gwenyth O.urbanicityfood environmentfood securityfood safetyqualitativegráficosBackground. Constraints on food choice increase risk of malnutrition worldwide. Residents of secondary cities within low- and middle-income countries are a population of particular concern because they often face high rates of food insecurity and multiple nutritional burdens. Within this context, effective and equitable interventions to support healthy diets must be based on an understanding of the lived experience of individuals and their interactions with the food environment. Objectives. The primary objectives of this study were to describe considerations that drive household decision making around food choice in the city of Esmeraldas, Ecuador; to identify trade-offs between these considerations; and to understand how an evolving urban environment influences these trade-offs. Methods. Semistructured interviews were conducted with 20 mothers of young children to explore drivers in food choice throughout the purchase, preparation, and consumption chain. Interviews were transcribed and coded to identify key themes. Results. Personal preference, economic access (costs), convenience, and perceptions of food safety were key influencers of decision making related to food. In addition, concerns about personal safety in the urban environment limited physical access to food. This, combined with the need to travel long distances to obtain desirable foods, increased men’s participation in food purchasing. Women’s increasing engagement in the workforce also increased men’s participation in food preparation. Conclusions. Policies to promote healthy food behavior in this context should focus on increasing access to health foods, such as affordable fresh produce, in convenient and physically safe locations.Oxford University PressUnited Kingdom2024-02-28T17:48:50Z2024-02-28T17:48:50Z2023-05-01Artículo de revistahttp://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Textinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion10 páginasapplication/pdfapplication/pdfJessica Uruchima, Cala Renehan, Nancy Castro, William Cevallos, Karen Levy, Joseph NS. Eisenberg, Gwenyth O. Lee, A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador, Current Developments in Nutrition, Volume 7, Issue 5, 2023, 100093, ISSN 2475-2991, https://doi.org/10.1016/j.cdnut.2023.100093.2475-2991https://www.dspace.uce.edu.ec/handle/25000/33026https://doi.org/10.1016/j.cdnut.2023.100093reponame:Repositorio de la Universidad Central del Ecuadorinstname:Universidad Central del Ecuadorinstacron:UCEeng101Volmen 7, Numero 5Current Developments in NutritionAl consultar y hacer uso de este recurso, está aceptando las condiciones de uso establecidas por los autores.Atribución 4.0 Internacional (CC BY 4.0)info:eu-repo/semantics/openAccess2024-12-11T12:51:45Zoai:dspace.uce.edu.ec:25000/33026Institucionalhttp://www.dspace.uce.edu.ec/Universidad públicahttps://www.uce.edu.ec/http://www.dspace.uce.edu.ec/oai.Ecuador...opendoar:24872024-12-11T12:51:45Repositorio de la Universidad Central del Ecuador - Universidad Central del Ecuadorfalse |
| spellingShingle | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. Uruchima, Jessica urbanicity food environment food security food safety qualitative |
| status_str | publishedVersion |
| title | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| title_full | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| title_fullStr | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| title_full_unstemmed | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| title_short | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| title_sort | A Qualitative Study of Food Choice in Urban Coastal Esmeraldas, Ecuador. |
| topic | urbanicity food environment food security food safety qualitative |
| url | https://www.dspace.uce.edu.ec/handle/25000/33026 |