Evaluación del efecto del probiótico comercial "bio-probiotic-c" en el ciclo productivo de la trucha arco iris (oncorhynchus mykiss)
The research project was conducted to evaluate the effect of commercial probiotic BIO-PROBIOTIC-C® added to the balanced feed of rainbow trout during its production cycle. The investigation had two stages, the first field that lasted 6 months (trout production cycle span) and the second in laborator...
Saved in:
主要作者: | |
---|---|
其他作者: | |
格式: | bachelorThesis |
语言: | spa |
出版: |
2016
|
主题: | |
在线阅读: | http://dspace.udla.edu.ec/handle/33000/6391 |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|