Plan de negocios para la elaboración y comercialización de un whisky ecuatoriano con canela ceilán de alta calidad importada de Sri Lanka
This business plan is focused on demonstrating the feasibility of implementing and setting up a company dedicated to the production and marketing of an Ecuadorian whiskey flavored with cinnamon, in the cities of Quito, Ambato and Riobamba, which, in its production, will have a differentiation in imp...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2018
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| Gaiak: | |
| Sarrera elektronikoa: | http://dspace.udla.edu.ec/handle/33000/9933 |
| Etiketak: |
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