Elaboración de una propuesta técnica de una cafetería de comercio justo en la ciudad de Otavalo
This project arises from the need to implement new business models based on Fair Trade within the food and beverage industry. Thus, the Yannuk coffee shop works with values and principles based on fair treatment of farmers and workers of the Otavalo canton. The technical study that was carried out d...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2020
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| Subjects: | |
| Online Access: | http://dspace.udla.edu.ec/handle/33000/12687 |
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