Evaluación del efecto de lipopéptidos antifúngicos producidos por Bacillus Subtilis Ctpx S2-1, en la inducción de expresión de genes de crecimiento y resistencia de Lupinus Mutabilis
The Andean lupine Lupinus mutabilis Sweet is a legume that, due to its nutritional and traditional value, is widely used in food industry in the Andean region with a growing international projection. However, despite of the high demand that it has its performance is affected by diseases, especially...
Spremljeno u:
| Glavni autor: | |
|---|---|
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2018
|
| Teme: | |
| Online pristup: | http://dspace.udla.edu.ec/handle/33000/10259 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Budi prvi tko komentira!