Costos de producción y su incidencia en la gestión financiera de la microempresa Lácteos Noelys, ubicado en la comunidad Chazojuan, parroquia Salinas, provincia Bolívar, periodo 2016.
This research project called Production Costs and its Incidence in Financial Management of the "Lácteos Noelys" microenterprise, located in the Chazojuan Community, Salinas Parish, Bolívar Province, 2016, dedicated to the production and marketing of dairy products. The main objective is to...
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| מחברים אחרים: | |
| פורמט: | bachelorThesis |
| שפה: | spa |
| יצא לאור: |
2016
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| נושאים: | |
| גישה מקוונת: | http://dspace.ueb.edu.ec/handle/123456789/2063 |
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הוספת תג | סיכום: | This research project called Production Costs and its Incidence in Financial Management of the "Lácteos Noelys" microenterprise, located in the Chazojuan Community, Salinas Parish, Bolívar Province, 2016, dedicated to the production and marketing of dairy products. The main objective is to determine production costs and their impact on the financial management of the "Lácteos Noelys" microenterprise, as it is important, as it is a business tool that allows recording, classifying, summarizing, controlling and interpreting all operations carried out by companies, with the purpose of obtaining current information, contributing to financial and administrative decision making. The results obtained within the "Lácteos Noelys" microenterprise show that there is no accounting control of the activities carried out and, therefore, the production costs are not determined, making it difficult to obtain reports to optimize the processes and influence the positive in Financial Management. Similarly, no previous budgets are established, since the owner is based on the experience acquired as administrator of the Chazojuan community cheese-maker, in order to reduce costs, he considers aspects such as: commitment, responsibility of his workers, suppliers of the raw material, time you need for each activity, quality of the raw material. Finally, it considers urgent and important the implementation of a cost system, because it would improve the management of the organization, allowing it to be competitive and its permanence in the market. |
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