Evaluación de los Niveles de Pigmentación del Pollo Broiler, aplicando diferentes dosis de Harina de Alfalfa, en la dieta alimenticia
In the present investigation 480 baby chickens from the Cobb 500 line were submitted, with the following objectives being proposed. Determine the optimal dose of alfalfa meal, 0%, 5%, 10% and 15% in the diet. To identify the effect of alfalfa meal, on the pigmentation in the legs of chickens. Establ...
Gardado en:
| Autor Principal: | |
|---|---|
| Outros autores: | |
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2017
|
| Subjects: | |
| Acceso en liña: | http://dspace.ueb.edu.ec/handle/123456789/1755 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Engadir etiqueta Sexa o primeiro en deixar un comentario!