Evaluación agronómica y productiva de maíz (Zea mays l.) variedad iniap-176 a diferentes fuentes de fertilización nitrogenada complementaria en la granja experimental Laguacoto III, provincia Bolívar
The cultivation of maize worldwide is among the four staple foods on the planet as the main source of energy in multiple sub products of the Corn Valor Chain (CVM) for both human food and the large animal food industry. In Ecuador, the cultivation of soft and hard maize is fundamental within product...
Saved in:
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2021
|
| 主題: | |
| 在線閱讀: | https://dspace.ueb.edu.ec/handle/123456789/3918 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
添加標簽