Elaboración de un plan de negocio para la comercialización de la harina de plátano natural en la cooperativa de producción artesanal 5 de noviembre del cantón las Naves, provincia Bolívar
XXIV ABSTRACT The Dominican banana is grown in several parts of the Las Naves canton and with it the banana flour is produced, which is a 100% natural product; undergoing a transformation process is a brownish white powder, easily digested and susceptible to moisture. It is easy to cook (90º C in 8...
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| Format: | masterThesis |
| Language: | spa |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://dspace.ueb.edu.ec/handle/123456789/6862 |
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