Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador

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Главный автор: Bayas Morejon, Favian (author)
Другие авторы: Bayas Chacha, Freddy (author), Bermeo Sanchez, Maribel (author), Herrera Chavez, Byron (author)
Формат: article
Язык:eng
Опубликовано: 2022
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Online-ссылка:https://dspace.ueb.edu.ec/handle/123456789/5216
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author Bayas Morejon, Favian
author2 Bayas Chacha, Freddy
Bermeo Sanchez, Maribel
Herrera Chavez, Byron
author2_role author
author
author
author_facet Bayas Morejon, Favian
Bayas Chacha, Freddy
Bermeo Sanchez, Maribel
Herrera Chavez, Byron
author_role author
collection Repositorio Universidad Estatal de Bolivar
dc.creator.none.fl_str_mv Bayas Morejon, Favian
Bayas Chacha, Freddy
Bermeo Sanchez, Maribel
Herrera Chavez, Byron
dc.date.none.fl_str_mv 2022-04-15
2023-06-20T16:25:35Z
2023-06-20T16:25:35Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv Chacha, F.B., M.B. Sanchez, B.H. Chavez and F.B. Morejon, 2022. Antimicrobial and antioxidant properties of Tropaeolum tuberosum extracts from Ecuador. Asian J. Plant Sci., 21: 321-327, DOI: 10.3923/ajps.2022.321.327
1682-3974
https://dspace.ueb.edu.ec/handle/123456789/5216
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv Universidad Estatal de Bolívar
dc.relation.none.fl_str_mv PCM-UEB;22-004
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Estatal de Bolivar
instname:Universidad Estatal de Bolivar
instacron:UEB
dc.subject.none.fl_str_mv MASHUA
ANTIOXIDANT ACTIVITY
ANTIMICROBIAL EFFECT
SCF
GC-MS
CAMPESTEROL
DISCO-PLATE DIFFUSION
dc.title.none.fl_str_mv Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
description https://docsdrive.com/pdfs/ansinet/ajps/2022/321-327.pdf
eu_rights_str_mv openAccess
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identifier_str_mv Chacha, F.B., M.B. Sanchez, B.H. Chavez and F.B. Morejon, 2022. Antimicrobial and antioxidant properties of Tropaeolum tuberosum extracts from Ecuador. Asian J. Plant Sci., 21: 321-327, DOI: 10.3923/ajps.2022.321.327
1682-3974
instacron_str UEB
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instname_str Universidad Estatal de Bolivar
language eng
network_acronym_str UEB
network_name_str Repositorio Universidad Estatal de Bolivar
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publishDate 2022
publisher.none.fl_str_mv Universidad Estatal de Bolívar
reponame_str Repositorio Universidad Estatal de Bolivar
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Estatal de Bolivar - Universidad Estatal de Bolivar
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spelling Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from EcuadorBayas Morejon, FavianBayas Chacha, FreddyBermeo Sanchez, MaribelHerrera Chavez, ByronMASHUAANTIOXIDANT ACTIVITYANTIMICROBIAL EFFECTSCFGC-MSCAMPESTEROLDISCO-PLATE DIFFUSIONhttps://docsdrive.com/pdfs/ansinet/ajps/2022/321-327.pdfBackground and Objective: Nowadays, there is a growing interest in the use of natural antioxidants and antimicrobials for the treatment of diseases and this is where Andean tubers are playing an important role. Whereby, the objective of this work was to study the antimicrobial and antioxidant properties of Tropaeolum tuberosum extracts. Materials and Methods: In the present investigation, the extracts of 2 varieties of mashua were studied, white and yellow (Tropaeolum tuberosum), the extracts of the tuber were obtained by soxhlet and Supercritical Fluids (SCF) techniques, to these extracts were analyzed for their antioxidant activity by ABTS method and antimicrobial by disc-plate diffusion on 3 bacterial strains: Salmonella spp., Escherichia coli and Arcobacter spp. The extracts were characterized by mass coupled gas chromatography (GC-MS). Results: After the analysis of the antioxidant activity, the highest concentration presented the white mashua extract by supercritical fluids with a value of 6596.10 µmol trolox/g. In antimicrobial activity, the best inhibitory effect was evidenced on Salmonella strains with a halo diameter >8 mm, especially in the extract obtained from FSC, highlighting the white mashua (with an inhibition diameter of up to 20 mm). Through GC-MS, between 21 and 11 compounds were identified, where the compounds with the largest area were: Campesterol, $-Sitosterol, γ-Sitosterol, 4-Methoxybenzyl isothiocyanate and "-Tocopherol, which have been described as having antioxidant and antimicrobials effects. Conclusion: Consequently, it is concluded that the extracts can be used as a natural food additiveUniversidad Estatal de Bolívar2023-06-20T16:25:35Z2023-06-20T16:25:35Z2022-04-15info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfChacha, F.B., M.B. Sanchez, B.H. Chavez and F.B. Morejon, 2022. Antimicrobial and antioxidant properties of Tropaeolum tuberosum extracts from Ecuador. Asian J. Plant Sci., 21: 321-327, DOI: 10.3923/ajps.2022.321.3271682-3974https://dspace.ueb.edu.ec/handle/123456789/5216engPCM-UEB;22-004info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Estatal de Bolivarinstname:Universidad Estatal de Bolivarinstacron:UEB2025-11-30T17:53:30Zoai:dspace.ueb.edu.ec:123456789/5216Institucionalhttps://dspace.ueb.edu.ec/Universidad públicahttps://www.ueb.edu.ec/https://dspace.ueb.edu.ec/oai.Ecuador...opendoar:17352026-04-18T11:57:53.658143Repositorio Universidad Estatal de Bolivar - Universidad Estatal de Bolivartrue
spellingShingle Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
Bayas Morejon, Favian
MASHUA
ANTIOXIDANT ACTIVITY
ANTIMICROBIAL EFFECT
SCF
GC-MS
CAMPESTEROL
DISCO-PLATE DIFFUSION
status_str publishedVersion
title Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
title_full Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
title_fullStr Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
title_full_unstemmed Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
title_short Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
title_sort Antimicrobial and Antioxidant Properties of Tropaeolum tuberosum Extracts from Ecuador
topic MASHUA
ANTIOXIDANT ACTIVITY
ANTIMICROBIAL EFFECT
SCF
GC-MS
CAMPESTEROL
DISCO-PLATE DIFFUSION
url https://dspace.ueb.edu.ec/handle/123456789/5216