Plan de negocio para la comercialización de cocteles a base de aguardiente-currincho
Our business plan consists of the distribution of the delicious cocktail based on milk, currincho and fruit pulp, in order to satisfy the needs of our clients. Once the market study is finished, it can be determined that the proposed business is aimed at the public 18 years and older and people who...
Saved in:
主要作者: | |
---|---|
其他作者: | |
格式: | bachelorThesis |
语言: | spa |
出版: |
2021
|
主题: | |
在线阅读: | http://repositorio.ulvr.edu.ec/handle/44000/4781 |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|