Efecto erosivo de la Coca-Cola en el esmalte dentario
The objective of the present study is to determine the degree of dental enamel erosion as a result of the daily use of traditional coke, followed by poor dental hygiene. For that, the pH (hydrogen potential) of the traditional coke was taken, giving a value of 2.74, then samples of 12 extracted thir...
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第一著者: | |
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フォーマット: | bachelorThesis |
言語: | spa |
出版事項: |
2017
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主題: | |
オンライン・アクセス: | http://dspace.unach.edu.ec/handle/51000/3636 |
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