Elaboración de una bebida funcional hipocalórica con colágeno hidrolizado
At present, there are very few low-calorie functional beverages that meet the nutritional requirements in humans without providing considerable amounts of sugars, which poses a risk for people with hypertension and diabetes. This research focuses on elaboration a hypocaloric functional beverage with...
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| 第一著者: | |
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| フォーマット: | bachelorThesis |
| 言語: | spa |
| 出版事項: |
2024
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| 主題: | |
| オンライン･アクセス: | http://dspace.unach.edu.ec/handle/51000/12526 |
| タグ: |
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