Análisis comparativo de técnicas clásica y de vanguardia en coctelería

Cocktails, as a culinary art focused on the mixing and presentation of drinks, experienced a notable evolution over time. The differences and similarities between classic and avant-garde cocktail techniques were explored through comparative analysis, highlighting their contribution to the art and sc...

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Đã lưu trong:
Chi tiết về thư mục
Tác giả chính: Tello Velasteguí, Adriano Israel (author)
Định dạng: bachelorThesis
Ngôn ngữ:spa
Được phát hành: 2024
Những chủ đề:
Truy cập trực tuyến:https://dspace.uniandes.edu.ec/handle/123456789/18726
Các nhãn: Thêm thẻ
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Miêu tả
Tóm tắt:Cocktails, as a culinary art focused on the mixing and presentation of drinks, experienced a notable evolution over time. The differences and similarities between classic and avant-garde cocktail techniques were explored through comparative analysis, highlighting their contribution to the art and science of mixology. Classic techniques were characterized by their focus on simplicity and elegance, respecting traditional recipes, while avant-garde techniques sought innovation through modern technologies. The comparison revealed a contrast between accuracy and originality, but both shared a commitment to quality and consumer experience. It was concluded that both schools had a place in modern cocktail making, contributing to its diversity.