Análisis comparativo de técnicas clásica y de vanguardia en coctelería
Cocktails, as a culinary art focused on the mixing and presentation of drinks, experienced a notable evolution over time. The differences and similarities between classic and avant-garde cocktail techniques were explored through comparative analysis, highlighting their contribution to the art and sc...
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| 第一著者: | |
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| フォーマット: | bachelorThesis |
| 言語: | spa |
| 出版事項: |
2024
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| 主題: | |
| オンライン･アクセス: | https://dspace.uniandes.edu.ec/handle/123456789/18726 |
| タグ: |
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