Aplicación de los productos agrícolas del cantón Quero en tendencias gastronómicas de vanguardia
This research work has focused on the use of cutting-edge techniques with local products from the Quero canton in the province of Tungurahua. This type of practice of gastronomic techniques over time has been considered very important and, above all, useful and with many benefits, because while a to...
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| Autor principal: | |
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| Format: | bachelorThesis |
| Idioma: | spa |
| Publicat: |
2025
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| Matèries: | |
| Accés en línia: | https://dspace.uniandes.edu.ec/handle/123456789/19108 |
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