Evaluación de diferentes niveles de inclusión de pulpa de café biofermentada en raciones para cuyes durante la fase de crecimiento-engorde en la ciudad de Loja
This research was conducted at the breeding farm “D.A.S” located in Loja canton, in “Carigán” neighborhood with the purpose of evaluating the different inclusion levels of bio-fermented coffee pulp in portions of food for guinea pigs during the growth-fattening process. The study was made in 16 week...
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| Format: | bachelorThesis |
| Sprache: | spa |
| Veröffentlicht: |
2015
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| Schlagworte: | |
| Online Zugang: | http://dspace.unl.edu.ec/jspui/handle/123456789/12245 |
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