Evaluación de diferentes niveles de inclusión de maralfalfa (Pennisetum spp.) en dietas para cuyes sobre la integridad de la mucosa intestinal

In the present study, the effect of the inclusion of different levels of maralfalfa (Pennisetum spp.) in rations for guinea pigs on the integrity of the intestinal mucosa was evaluated. For this purpose, 32 weaned type A1 animals were used, randomly distributed in 4 treatments (0, 2, 16, 31% of mara...

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Detaylı Bibliyografya
Yazar: Febres López, Dayanna Karolina (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2023
Konular:
Online Erişim:https://dspace.unl.edu.ec/jspui/handle/123456789/26266
Etiketler: Etiketle
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