Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja

The objective of this research was the environmental impact study of the "Frank" Poultry Processing Plant, which allowed to evaluate the environmental impacts generated, through the use of an important matrix, in the different processes of operation and closure, where the biotic, abiotic a...

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Yazar: Zaragocín Sánchez, Bryan Israel (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2019
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Online Erişim:http://dspace.unl.edu.ec/jspui/handle/123456789/22481
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author Zaragocín Sánchez, Bryan Israel
author_facet Zaragocín Sánchez, Bryan Israel
author_role author
collection Repositorio Universidad Nacional de Loja
dc.contributor.none.fl_str_mv Garcia Matailo, Santiago Rafael
dc.creator.none.fl_str_mv Zaragocín Sánchez, Bryan Israel
dc.date.none.fl_str_mv 2019-09-10T22:33:13Z
2019-09-10T22:33:13Z
2019-09-10
dc.format.none.fl_str_mv 115 p.
application/pdf
dc.identifier.none.fl_str_mv http://dspace.unl.edu.ec/jspui/handle/123456789/22481
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Loja
dc.rights.none.fl_str_mv http://creativecommons.org/licenses/by-nc-sa/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Nacional de Loja
instname:Universidad Nacional de Loja
instacron:UNL
dc.subject.none.fl_str_mv PRODUCCIÓN AVÍCOLA
IMPACTO AMBIENTAL
EVALUACIÓN DEL IMPACTO AMBIENTAL
dc.title.none.fl_str_mv Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The objective of this research was the environmental impact study of the "Frank" Poultry Processing Plant, which allowed to evaluate the environmental impacts generated, through the use of an important matrix, in the different processes of operation and closure, where the biotic, abiotic and socioeconomic components are monitored, sampled, characterized and observed. With this information, an Environmental Management Plan (EMP) was designed with their respective programs in order to minimize, mitigate and prevent improperly carried out actions. The results, according to the noise monitoring exceeded the permissible limits established in the TULSMA and in the WHO, because it was obtained at night 82,44 dB and its limit is 55 dB, coming from the process of fatigue and vehicular noise. As for the characterization of the water taken as reference, the parameters: total nitrogen 28,23mg/l, fat oils 0,5mg/l, total coliforms 210 000 NPM/100ml and fecal coliforms 3060 NPM/100ml exceeded the permissible limits established in the TULSMA and the WHO, being considered a negative impact of critical importance. As for the soil, there is no impact on the resource, since it is encemented, however, the generation of organic waste produced in the processes of unloading and slaughtering are not well managed, due to the fact that all of these are mixed and have no previous treatment in the plant, generating negative impacts and of severe importance. At the end of this work, it is concluded that the "Frank" poultry processing plant does not have the necessary mechanisms to minimize noise levels, nor does it have a wastewater treatment plant; therefore, these black waters that come out of the slaughtering and cleaning process are not subjected to any basic treatment, nor does it have an instruction manual to classify solid and liquid waste, they are simply mixed and discarded in a temporary deposit. It should be noted that the presence of the plant generates a dynamism in the economy because it provides work to 40 families improving living conditions. Key words: Environmental impacts, environmental impact assessment, Environmental Management Plan.
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spelling Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de LojaZaragocín Sánchez, Bryan IsraelPRODUCCIÓN AVÍCOLAIMPACTO AMBIENTALEVALUACIÓN DEL IMPACTO AMBIENTALThe objective of this research was the environmental impact study of the "Frank" Poultry Processing Plant, which allowed to evaluate the environmental impacts generated, through the use of an important matrix, in the different processes of operation and closure, where the biotic, abiotic and socioeconomic components are monitored, sampled, characterized and observed. With this information, an Environmental Management Plan (EMP) was designed with their respective programs in order to minimize, mitigate and prevent improperly carried out actions. The results, according to the noise monitoring exceeded the permissible limits established in the TULSMA and in the WHO, because it was obtained at night 82,44 dB and its limit is 55 dB, coming from the process of fatigue and vehicular noise. As for the characterization of the water taken as reference, the parameters: total nitrogen 28,23mg/l, fat oils 0,5mg/l, total coliforms 210 000 NPM/100ml and fecal coliforms 3060 NPM/100ml exceeded the permissible limits established in the TULSMA and the WHO, being considered a negative impact of critical importance. As for the soil, there is no impact on the resource, since it is encemented, however, the generation of organic waste produced in the processes of unloading and slaughtering are not well managed, due to the fact that all of these are mixed and have no previous treatment in the plant, generating negative impacts and of severe importance. At the end of this work, it is concluded that the "Frank" poultry processing plant does not have the necessary mechanisms to minimize noise levels, nor does it have a wastewater treatment plant; therefore, these black waters that come out of the slaughtering and cleaning process are not subjected to any basic treatment, nor does it have an instruction manual to classify solid and liquid waste, they are simply mixed and discarded in a temporary deposit. It should be noted that the presence of the plant generates a dynamism in the economy because it provides work to 40 families improving living conditions. Key words: Environmental impacts, environmental impact assessment, Environmental Management Plan.La presente investigación tuvo como objetivo el estudio de impacto ambiental de la Planta Procesadora Avícola “Frank”, que permitió evaluar los impactos ambientales generados, mediante la utilización de la matriz de importancia, en los diferentes procesos de operación y cierre, donde se monitoreo, muestreo, caracterizo y observo los componentes bióticos, abióticos y socioeconómicos. Con esta información se diseñó un Plan de Manejo Ambiental (PMA) con sus respectivos programas, con el fin de minimizar, mitigar y prevenir las acciones realizadas inadecuadamente. Obteniendo en el monitoreo de ruido los valores, los mismos que excedieron los límites permisibles establecidos en el TULSMA y en la OMS, debido a que se obtuvo en horario nocturno 82,44 dB y su límite es 55 dB proveniente del proceso de faenamiento y ruido vehicular. En cuanto a la caracterización del agua tomando como referencia, los parámetros: nitrógeno total 28,23mg/l, aceites grasas 0,5mg/l, coliformes totales 210 000 NPM/100ml y coliformes fecales 3 060 NPM/100ml excedieron los límites permisibles establecidos en el TULSMA y la OMS, considerándose un impacto negativo de importancia crítica. En cuanto al suelo no existe un impacto para el recurso, ya que este se encuentra encementado, sin embargo, la generación de residuos orgánicos que se producen en los procesos de descarga y de faenamiento, no son bien manejados, debido a que todos estos son mezclados y no tienen ningún tratamiento previo en la planta, generando impactos negativos y de importancia severa. Este trabajo se concluye que la planta procesadora avícola “Frank” no disponen de mecanismos necesarios para minimizar los niveles de ruido, ni cuenta con una planta de tratamiento de aguas residuales, por lo tanto, estas aguas negras que salen del proceso de faenamiento y limpieza no son sometidas a ningún tratamiento básico, tampoco cuenta con un manual instructivo, para clasificar los residuos sólidos y líquidos, simplemente se mezclan y son desechados en un depósito temporal. Cabe resaltar que la presencia de la planta genera un dinamismo en la economía debido a que proporcionan trabajo a 40 familias mejorando las condiciones de vida. Palabras clave: Impactos ambientales, evaluación de impacto ambiental, Plan de Manejo Ambiental.LojaGarcia Matailo, Santiago Rafael2019-09-10T22:33:13Z2019-09-10T22:33:13Z2019-09-10info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis115 p.application/pdfhttp://dspace.unl.edu.ec/jspui/handle/123456789/22481spahttp://creativecommons.org/licenses/by-nc-sa/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Nacional de Lojainstname:Universidad Nacional de Lojainstacron:UNL2025-05-02T16:34:48Zoai:dspace.unl.edu.ec:123456789/22481Institucionalhttps://dspace.unl.edu.ec/Universidad públicahttps://unl.edu.ec/https://dspace.unl.edu.ec/oaiEcuador***opendoar:02025-05-02T16:34:48falseInstitucionalhttps://dspace.unl.edu.ec/Universidad públicahttps://unl.edu.ec/https://dspace.unl.edu.ec/oai*Ecuador***opendoar:02025-05-02T16:34:48Repositorio Universidad Nacional de Loja - Universidad Nacional de Lojafalse
spellingShingle Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
Zaragocín Sánchez, Bryan Israel
PRODUCCIÓN AVÍCOLA
IMPACTO AMBIENTAL
EVALUACIÓN DEL IMPACTO AMBIENTAL
status_str publishedVersion
title Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
title_full Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
title_fullStr Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
title_full_unstemmed Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
title_short Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
title_sort Estudio de Impacto ambiental de la planta procesadora avícola "Frank" ubicada en el Cantón Loja, provincia de Loja
topic PRODUCCIÓN AVÍCOLA
IMPACTO AMBIENTAL
EVALUACIÓN DEL IMPACTO AMBIENTAL
url http://dspace.unl.edu.ec/jspui/handle/123456789/22481