“Proyecto de Factibilidad para la creación de una empresa dedicada a la producción y comercialización de bebida embotellada de horchata, endulzada con Stevia en la Ciudad de Loja

The purpose of this project is to determine the economic feasibility for the implementation of a production and commercialization company of bottled horchata sweetened with stevia in the city of Loja, this being a new product of excellent quality and price. The methodology used is based on usual met...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Pucha Pucha, Lenin Ivan (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2018
Konular:
Online Erişim:http://dspace.unl.edu.ec/jspui/handle/123456789/20614
Etiketler: Etiketle
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