Percepción de alimentación saludable y conductas alimentarias en los estudiantes de las Unidades Educativas del Cantón Olmedo

The perception of healthy eating is the process acquired by people on the consumption of food considered adequate for health and is directly linked to the experiences, food, senses, tastes, food preparations according to the context where they live; That is why today it has become a health problem o...

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Bibliografische gegevens
Hoofdauteur: Ordóñez Riofrio, María Soledad (author)
Formaat: bachelorThesis
Taal:spa
Gepubliceerd in: 2024
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Online toegang:https://dspace.unl.edu.ec/jspui/handle/123456789/30089
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