Diseño de un restaurante de comidas típicas amazónicas “ALLY MICUNA”, mediante la elaboración del plan de negocios para rescatar la gastronomía en la Parroquia Pano, Cantón Tena, Provincia de Napo
The work was carried out in the Pano parish, seeing the need of the villagers not having an infrastructure of a company dedicated to the service of food that allows to create some sources of work, to take advantage of the existing natural resources and agricultural products of the zone, creating an...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://dspace.unl.edu.ec/jspui/handle/123456789/19836 |
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