“ESTUDIO DE FACTIBILIDAD PARA LA CREACIÓN DE UNA EMPRESA PRODUCTORA Y COMERCIALIZADORA DE VINO DE TUNA EN LA CIUDAD DE LOJA”

The project was based on the study to determine the feasibility of implementing a company producing and marketing tuna wine, whose industrial process guarantees to preserve its healing properties and requirements for its commercialization and consumption. In order to comply with this main objective,...

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書目詳細資料
主要作者: Pontón Ramón, Luis Guillermo (author)
格式: bachelorThesis
語言:spa
出版: 2019
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在線閱讀:http://dspace.unl.edu.ec/jspui/handle/123456789/21993
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