Proyecto de Factibilidad para la Producción de Vino Artesanal Sabor a Mora “La Capellanita” y su Comercialización en la Ciudad de Loja.

This research work aims to develop a feasibility project for the production and commercialization of artisanal blackberry-flavored wine, called "La Capellanita," in the city of Loja. The study evaluated its viability through the fulfillment of various objectives: In the market study, deman...

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書目詳細資料
主要作者: Paute Silva, Ronaldo Javier (author)
格式: bachelorThesis
語言:spa
出版: 2025
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在線閱讀:https://dspace.unl.edu.ec/jspui/handle/123456789/31986
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