Proyecto de factibilidad para la creación de una empresa productora de salsa de tomate y su comercialización en la ciudad de Loja
The objective of this project is to determine the feasibility for the creation of a producer of tomato sauce and its commercialization in Loja city, which has been executed all phases which has an investment project with the help of research tools, techniques, and methods to gather information. Appl...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2015
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| Gaiak: | |
| Sarrera elektronikoa: | http://dspace.unl.edu.ec/jspui/handle/123456789/8766 |
| Etiketak: |
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