Estudio de factibilidad para la creación de una empresa productora de yogurt de arazá y su comercialización en la provincia de Sucumbíos
Dairy products and especially the higher value added such as yogurt achieve acceptance in the market. That is why the creation of a producer of yogurt arazá, which will have appropriate processes to ensure excellent product quality to reach the quality standards set by the industry seeks. The main o...
Kaydedildi:
| Yazar: | |
|---|---|
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2014
|
| Konular: | |
| Online Erişim: | http://dspace.unl.edu.ec/jspui/handle/123456789/15749 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|
Etiketle 
