Diseño de una planta de poscosecha de frutas y hortalizas en la parroquia Chuquiribamba del Cantón y Provincia de Loja
Postharvest is a process of great importance to reduce the losses of agricultural products and obtain quality and safe food from harvest to consumption as a result. In Ecuador, 40% of production is lost due to the lack of good technical management, lack of infrastructure and equipment, in view of th...
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| Format: | bachelorThesis |
| Langue: | spa |
| Publié: |
2021
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| Sujets: | |
| Accès en ligne: | https://dspace.unl.edu.ec/jspui/handle/123456789/24432 |
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Procesamiento y conservación de frutas y hortalizas
