Proyecto de factibilidad para la creación de una empresa para elaboración y comercialización de una bebida hidratante a base de suero lácteo, en la ciudad de Loja
Today large companies located in developed countries seek to innovate business ideas, so they are always in constant research and studies of different products found in nature that are beneficial to health and also generate economic returns. Whereby the beverage market has experienced a major expans...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2016
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| Subjects: | |
| Online Access: | http://dspace.unl.edu.ec/jspui/handle/123456789/10054 |
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Obtención de polihidroxialcanoatos a partir del suero lácteo por cultivos microbianos mixtos.
