Proyecto de factibilidad para la creación de una empresa para elaboración y comercialización de una bebida hidratante a base de suero lácteo, en la ciudad de Loja

Today large companies located in developed countries seek to innovate business ideas, so they are always in constant research and studies of different products found in nature that are beneficial to health and also generate economic returns. Whereby the beverage market has experienced a major expans...

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Bibliografske podrobnosti
Glavni avtor: Espejo Pinzón, Mariuxi Liceth (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2016
Teme:
Online dostop:http://dspace.unl.edu.ec/jspui/handle/123456789/10054
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