“Proyecto de Factibilidad para la implementación de una empresa productora y distribuidora de licor de ovo en la ciudad de Ibarra, provincia de Imbabura”
The present project seeks to elaborate a liqueur produced from an exotic fruit, very particular to the area of Ambuquí in the province of Imbabura. This fruit known as Ovo has unique characteristics that make it very special and desired to be the main ingredient in a great variety of products. One o...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2024
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| Soggetti: | |
| Accesso online: | https://dspace.unl.edu.ec/jspui/handle/123456789/31224 |
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