Aplicación de medidas higiénicas en la preparación y expendio de alimentos ofertados por los trabajadores de la Asociación Divino Niño de la ciudad de Zamora, año 2015.
The research aims to determine the application of hygienic measures in the preparation and sale of food offered by the workers of the Divine Child of the City Association of Zamora. The design was cross-sectional, descriptive, bibliographic, field and prospective.It was used like collection data tec...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2015
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| Soggetti: | |
| Accesso online: | http://dspace.unl.edu.ec/jspui/handle/123456789/8978 |
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