Evaluación de la suplementación con saccharina rústica en los niveles del 30% y 50% en el engorde de cuyes

This resear chwas conducted in the citadel "La Paz" an daimed to assess rustic saccharina supplementation level sof 30% and50% in the guinea pig fattening. 90 guinea pigs were used in this research considering having the same age and weight with an average of 492.27 g, which were distribut...

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Bibliographic Details
Main Author: Caraguay Pinta, Pedro Pablo (author)
Format: bachelorThesis
Language:spa
Published: 2015
Subjects:
Online Access:http://dspace.unl.edu.ec/jspui/handle/123456789/14009
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