Plan de Comercialización para “Restaurante el Huerto” de la ciudad de Cuenca, Provincia del Azuay.

The city of Cuenca offers a wide gastronomy and El Huerto restaurant aims to differentiate itself and attract new customers by offering an added value proposal including organic vegetables in its dishes. Therefore, this study proposes a marketing plan for the restaurant "El Huerto", to str...

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Dettagli Bibliografici
Autore principale: Proaño Mendoza, Santiago Enrique (author)
Natura: masterThesis
Lingua:spa
Pubblicazione: 2025
Soggetti:
Accesso online:https://dspace.unl.edu.ec/jspui/handle/123456789/32066
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