Implementación del proceso de elaboración de cerveza a partir de pitahaya amarilla (Hylocereus megalanthus) y evaluación de calidad
Food industrialization plays a vital role in reducing hunger by preventing product losses. One of the most prominent fruits currently and with the most promising future in Ecuador is the pitahaya, which nowadays has not been used to its full potential and innovation in the processing of its derivati...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2023
|
| Subjects: | |
| Online Access: | https://dspace.unl.edu.ec/jspui/handle/123456789/27114 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag 
