Concentración mínima inhibitoria del extracto acuoso de Allium sativum en cepas de Candida albicans y Candida glabrata
There is a great variety of plants that have antimicrobial properties, among them is garlic (Allium sativum), referred for a long time for its multiple properties, not only culinary, but also medicinal, particularly antimicrobial. The objective of this project was to evaluate the antifungal properti...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2021
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| Subjects: | |
| Online Access: | https://dspace.unl.edu.ec/jspui/handle/123456789/24400 |
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