Consumo de frutas - verduras y estado nutricional en adjudicatarios del mercado municipal Gran Colombia de la ciudad de Loja

The World Health Organization (WHO) recommends the consumption of 5 daily servings of fruits and vegetables, because of it contributes to the prevention of cardiovascular diseases (arterial hypertension, heart failure) and some types of cancers. The objective of the Titulation Work consisted to dete...

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Bibliographic Details
Main Author: Vuele Sinche, Mayra Elizabeth (author)
Format: bachelorThesis
Language:spa
Published: 2023
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Online Access:https://dspace.unl.edu.ec/jspui/handle/123456789/27226
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