Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.

The following Curriculum Integration Research entitled: GUIDE TO ACCOUNTING PROCEDURES FOR COMPANIES IN THE HOTEL SECTOR OBLIGED TO KEEP ACCOUNTING FROM THE CITY OF CATAMAYO, is focused on the publicizing and providing managers, owners, partners or shareholders of companies in the hotel sector, an i...

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Autor principal: Uchuari Patiño, Jessica Jhuliana (author)
Formato: bachelorThesis
Lenguaje:spa
Publicado: 2022
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Acceso en línea:https://dspace.unl.edu.ec/jspui/handle/123456789/25067
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author Uchuari Patiño, Jessica Jhuliana
author_facet Uchuari Patiño, Jessica Jhuliana
author_role author
collection Repositorio Universidad Nacional de Loja
dc.contributor.none.fl_str_mv Moreno Salazar, Yenny del Jesús
dc.creator.none.fl_str_mv Uchuari Patiño, Jessica Jhuliana
dc.date.none.fl_str_mv 2022-07-08T15:20:53Z
2022-07-08T15:20:53Z
2022-07-08
dc.format.none.fl_str_mv 151 p.
application/pdf
dc.identifier.none.fl_str_mv https://dspace.unl.edu.ec/jspui/handle/123456789/25067
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Universidad Nacional de Loja
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Nacional de Loja
instname:Universidad Nacional de Loja
instacron:UNL
dc.subject.none.fl_str_mv <CONTABILIDAD Y AUDITORIA>
<PROCEDIMIENTOS CONTABLES>
<CUENTAS CONTABLES>
<DOCUMENTOS BANCARIOS>
dc.title.none.fl_str_mv Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The following Curriculum Integration Research entitled: GUIDE TO ACCOUNTING PROCEDURES FOR COMPANIES IN THE HOTEL SECTOR OBLIGED TO KEEP ACCOUNTING FROM THE CITY OF CATAMAYO, is focused on the publicizing and providing managers, owners, partners or shareholders of companies in the hotel sector, an instrument of support and guidance in the accounting field; promoting the proper development of each of the activities carried out and thus obtaining truthful and reliable information. To comply with the general objective set, a guide to accounting procedures was developed, which clearly establishes policies, procedures, formats of standard entries and flowcharts, which will facilitate the fulfillment of operations, make it possible to reduce errors and safeguard the resources obtained from the different sources of income and the control of expenditure. Its development was oriented in the development of accounting procedures since they are of great importance, they allow to have a record of transactions carried out daily; thus, it was started from establishing procedures related to cash such as: the opening of cash, tonnage of cash and closing of cash, followed by the process to follow the entry and the form of payment of the service, such as carrying out the acquisition of inputs and supplies to supply the different areas that hotel companies have, and the control of inputs and supplies that are used for daily consumption and use for the normal development of their activities, procedures related to tax matters specific to the sector were also determined, among other aspects those related to expenses and the presentation of economic reports were considered at the end of the period. Next, it was considered to establish accounting policies that would allow to streamline accounting processes, thus allowing them to execute, direct and control their activities, thus promoting the efficient performance of both economic and human resources that make up it; finally, the flowcharts of the processes were designed where you can graphically appreciate the activities to be carried out sequentially and those who intervene in them. Once the objectives have been met, it was concluded that this guide constitutes a valuable tool for accounting and financial management since compliance with procedures will contribute to obtaining detailed and orderly accounting information, as well as internal control, improving efficiency in tasks.
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reponame_str Repositorio Universidad Nacional de Loja
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repository.name.fl_str_mv Repositorio Universidad Nacional de Loja - Universidad Nacional de Loja
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spelling Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.Uchuari Patiño, Jessica Jhuliana<CONTABILIDAD Y AUDITORIA><PROCEDIMIENTOS CONTABLES><CUENTAS CONTABLES><DOCUMENTOS BANCARIOS>The following Curriculum Integration Research entitled: GUIDE TO ACCOUNTING PROCEDURES FOR COMPANIES IN THE HOTEL SECTOR OBLIGED TO KEEP ACCOUNTING FROM THE CITY OF CATAMAYO, is focused on the publicizing and providing managers, owners, partners or shareholders of companies in the hotel sector, an instrument of support and guidance in the accounting field; promoting the proper development of each of the activities carried out and thus obtaining truthful and reliable information. To comply with the general objective set, a guide to accounting procedures was developed, which clearly establishes policies, procedures, formats of standard entries and flowcharts, which will facilitate the fulfillment of operations, make it possible to reduce errors and safeguard the resources obtained from the different sources of income and the control of expenditure. Its development was oriented in the development of accounting procedures since they are of great importance, they allow to have a record of transactions carried out daily; thus, it was started from establishing procedures related to cash such as: the opening of cash, tonnage of cash and closing of cash, followed by the process to follow the entry and the form of payment of the service, such as carrying out the acquisition of inputs and supplies to supply the different areas that hotel companies have, and the control of inputs and supplies that are used for daily consumption and use for the normal development of their activities, procedures related to tax matters specific to the sector were also determined, among other aspects those related to expenses and the presentation of economic reports were considered at the end of the period. Next, it was considered to establish accounting policies that would allow to streamline accounting processes, thus allowing them to execute, direct and control their activities, thus promoting the efficient performance of both economic and human resources that make up it; finally, the flowcharts of the processes were designed where you can graphically appreciate the activities to be carried out sequentially and those who intervene in them. Once the objectives have been met, it was concluded that this guide constitutes a valuable tool for accounting and financial management since compliance with procedures will contribute to obtaining detailed and orderly accounting information, as well as internal control, improving efficiency in tasks.El presente Trabajo de Integración Curricular titulado: GUÍA DE PROCEDIMIENTOS CONTABLES PARA LAS EMPRESAS DEL SECTOR HOTELERO OBLIGADAS A LLEVAR CONTABILIDAD DE LA CIUDAD DE CATAMAYO, está enfocado en dar a conocer y brindar a los gerentes, propietarios, socios o accionistas de las empresas del sector hotelero, un instrumento de apoyo y orientación en el ámbito contable; promoviendo el desarrollo adecuado de cada una de las actividades realizadas y así obtener información veraz y confiable. Para dar cumplimiento al objetivo general planteado se elaboró una guía de procedimientos contables, donde se deja establecido claramente políticas, procedimientos, formatos de asientos tipo y flujogramas, que facilitarán el cumplimiento de las operaciones, permitirán reducir errores y salvaguardar los recursos obtenidos de las diferentes fuentes de ingreso y el control de egresos. Su desarrollo se orientó en la elaboración de procedimientos contables ya que son de gran importancia, permiten tener un registro de las transacciones realizadas diariamente; es así que se partió desde establecer procedimientos relacionados a caja como son: el de apertura de caja, arqueo de caja y el cierre de caja, seguidamente del proceso a seguir al ingreso y la forma de pago del servicio, como realizar la adquisición de insumos y suministros para abastecer las diferentes áreas que con las que cuentan las empresas hoteleras, y el control de los insumo y suministros que son utilizados para el consumo y uso diario para el desarrollo normal de sus actividades, también se determinaron procedimientos relacionados a materia tributaria propias del sector, entre otros aspectos se consideraron los relacionados a los gastos y a la presentación de los informes económicos a final del período. Seguidamente se consideró establecer políticas contables que permitieran agilizar los procesos contables, permitiendo de esta manera ejecutar, dirigir y controlar sus actividades, promoviendo así el desempeño eficiente de los recursos tanto económicos como humanos que lo integran; finalmente se diseñaron los flujogramas de los procesos donde se puede apreciar gráficamente las actividades a realizar en forma secuencial y quienes intervienen en las mismas. Cumplido los objetivos, se concluyó que esta guía constituye una herramienta valiosa para la gestión contable y financiera ya que el cumplimiento de procedimientos contribuirá a la obtención de información detallada y ordenada en materia contable, así como el control interno, mejora la eficiencia en las tareas.Universidad Nacional de LojaMoreno Salazar, Yenny del Jesús2022-07-08T15:20:53Z2022-07-08T15:20:53Z2022-07-08info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis151 p.application/pdfhttps://dspace.unl.edu.ec/jspui/handle/123456789/25067spainfo:eu-repo/semantics/openAccessreponame:Repositorio Universidad Nacional de Lojainstname:Universidad Nacional de Lojainstacron:UNL2025-05-02T14:16:07Zoai:dspace.unl.edu.ec:123456789/25067Institucionalhttps://dspace.unl.edu.ec/Universidad públicahttps://unl.edu.ec/https://dspace.unl.edu.ec/oaiEcuador***opendoar:02025-05-02T14:16:07falseInstitucionalhttps://dspace.unl.edu.ec/Universidad públicahttps://unl.edu.ec/https://dspace.unl.edu.ec/oai*Ecuador***opendoar:02025-05-02T14:16:07Repositorio Universidad Nacional de Loja - Universidad Nacional de Lojafalse
spellingShingle Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
Uchuari Patiño, Jessica Jhuliana
<CONTABILIDAD Y AUDITORIA>
<PROCEDIMIENTOS CONTABLES>
<CUENTAS CONTABLES>
<DOCUMENTOS BANCARIOS>
status_str publishedVersion
title Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
title_full Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
title_fullStr Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
title_full_unstemmed Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
title_short Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
title_sort Guía de Procedimientos Contables para las Empresas del Sector Hotelero obligadas a llevar Contabilidad de la Ciudad de Catamayo.
topic <CONTABILIDAD Y AUDITORIA>
<PROCEDIMIENTOS CONTABLES>
<CUENTAS CONTABLES>
<DOCUMENTOS BANCARIOS>
url https://dspace.unl.edu.ec/jspui/handle/123456789/25067