Efecto del ácido giberélico, tiempo y temperatura de almacenamiento sobre la germinación de semillas de chirimoya (Annona cherimola Mill.) bajo condiciones controladas

Cherimoya (Annona cherimola Mill.) is a crop with great agronomic and economic potential, considering that Ecuador has areas suitable for its production. However, this crop is poorly utilized, and its production is carried out with little technology, which affects its productivity. One of the proble...

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Bibliografische gegevens
Hoofdauteur: Uchuari Marizaca, Yander Fernando (author)
Formaat: bachelorThesis
Taal:spa
Gepubliceerd in: 2024
Onderwerpen:
Online toegang:https://dspace.unl.edu.ec/jspui/handle/123456789/29530
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