Diseño centrado en el usuario de una guía turística digital de los principales platos típicos de la ciudad de Loja
We conducted this research in the city of Loja. Its main objective is to develop a digital gastronomic guide focused on the user's requirements, for which we set three specific goals. First, we carried out the survey, updating, and prioritization of the typical dishes of the city of Loja throug...
Kaydedildi:
| Yazar: | |
|---|---|
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2023
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| Konular: | |
| Online Erişim: | https://dspace.unl.edu.ec/jspui/handle/123456789/26235 |
| Etiketler: |
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