Utilización de diferentes niveles de inclusión de harina de alfalfa en raciones suplementarias para vacas en producción en la quinta experimental Punzara de la Universidad Nacional de Loja.
This research work was carried out in the Fifth Experimental "Punzara" of the National University of Loja, with the purpose of evaluating rations with different levels of inclusion of alfalfa meal in Holstein mestizo cows kept in pasture. Four rations with different levels of alfalfa meal...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2018
|
| Subjects: | |
| Online Access: | http://dspace.unl.edu.ec/jspui/handle/123456789/20549 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!