Plan de negocios para la creación de una planta de procesamiento de conservas de aji “Santa Teresa” en la ciudad de Loja en el año 2015

This study has as the main objective to develop a business plan to create the the processing plant of canned chili "Santa Teresita" in the city of Loja, as a tool which will allow to implement the business and make decisions in an efficient way, creating job opportunities for the developme...

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Dettagli Bibliografici
Autore principale: Loaiza Andrade, Félix Santiago (author)
Natura: bachelorThesis
Lingua:spa
Pubblicazione: 2015
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Accesso online:http://dspace.unl.edu.ec/jspui/handle/123456789/14049
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