Caracterización de la cadena de valor del café bajo la modalidad tradicional y asociativa en el cantón Quilanga, provincia de Loja, periodo 2019-2020
This research is intended to determine the characteristics of direct actors that are part of the coffee value chain in the canton Quilanga; and its purpose was to design the structures of value chains in both the traditional modality associative, which are made up of 6 main links and the respective...
Gorde:
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
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2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://dspace.unl.edu.ec/jspui/handle/123456789/23523 |
| Etiketak: |
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