PROYECTO DE FACTIBILIDAD PARA LA CREACIÓN DE UNA EMPRESA DEDICADA A LA PRODUCCIÓN Y COMERCIALIZACIÓN DE CARAMELOS A BASE DE PANELA CON SABOR A CHOCOLATE Y LIMÓN EN LA CIUDAD DE LOJA

The present research work called “Feasibility project for the creation of a company dedicated to the production and marketing of chocolate-lemon and lemon-flavored candies in the city of Loja”, was executed in the city of Loja with the purpose of generating sources of employment in terms of the deve...

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Dettagli Bibliografici
Autore principale: Macas Angamarca, Fátima Rosalía (author)
Natura: bachelorThesis
Lingua:spa
Pubblicazione: 2019
Soggetti:
Accesso online:http://dspace.unl.edu.ec/jspui/handle/123456789/22581
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