Evaluación de diferentes niveles de inclusión de maralfalfa (Pennisetum spp.) como fuente de fibra en dietas de cuyes (Cavia porcellus) en la fase de crecimiento y engorde
Currently, guinea pig feeding is based on forages but also on concentrate, which allows improving the efficiency of this process. In the present research, different levels of inclusion of maralfalfa (Pennisetum spp.) in guinea pig (Cavia porcellus) diets were evaluated on their productive parameters...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2023
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| Accesso online: | https://dspace.unl.edu.ec/jspui/handle/123456789/27141 |
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