Producción y comercialización de productos de soya

The project aims to research and study of all the technical feasibilities, in order to determine whether there is the possibility of installing a production of soy-based foods.

Saved in:
Bibliographic Details
Main Author: Jiménez Ruíz, Sandra Narciza (author)
Format: bachelorThesis
Language:spa
Published: 2008
Subjects:
Online Access:http://dspace.ups.edu.ec/handle/123456789/7660
Tags: Add Tag
No Tags, Be the first to tag this record!